Exploring Himalayan Flavors with Yeti!
Welcome to the Yeti blog, your guide to authentic Himalayan cuisine. We bring you the essence of traditional dishes from Tibet, Nepal, Bhutan, and North-East India, with specialties like Thakali Thali, Choila, and Thukpa. Our chefs use age-old recipes and Himalayan-sourced ingredients to ensure an authentic dining experience. Stay updated with insights, tips, and behind-the-scenes stories from our kitchen as we celebrate the rich culinary heritage of the Himalayas.
Explore Himalayan Cuisine and Craft Cocktails at Yeti, Connaught Place
Located in the heart of Delhi at Connaught Place, Yeti – The Himalayan Kitchen opened its doors on 1st July 2019, bringing the rich, authentic flavors of Nepal, Bhutan, and Tibet to one of
Savor Himalayan flavors and ambiance at Yeti, Kalyani Nagar
Tucked away in the lively neighborhood of Kalyani Nagar, Pune, Yeti, The Himalayan Kitchen, invites you on a captivating journey into the heart of the Himalayas. As you enter, the charm of
A Culinary Odyssey: Discovering the Himalayas at Yeti
Immerse yourself in the enchanting world of Yeti, a culinary haven that transports you to the breathtaking Himalayas, where traditions whisper through the air and flavors burst with the vibrancy of snow-capped peaks.