Exploring Himalayan Flavors with Yeti!

Welcome to the Yeti blog, your guide to authentic Himalayan cuisine. We bring you the essence of traditional dishes from Tibet, Nepal, Bhutan, and North-East India, with specialties like Thakali Thali, Choila, and Thukpa. Our chefs use age-old recipes and Himalayan-sourced ingredients to ensure an authentic dining experience. Stay updated with insights, tips, and behind-the-scenes stories from our kitchen as we celebrate the rich culinary heritage of the Himalayas.

Ema Datchi Food : A Taste of Bhutan at Yeti – The Himalayan Kitchen

In the world of Himalayan cuisine, few dishes capture the heart and soul of Bhutan as beautifully as Ema Datchi Food. Served at Yeti – The Himalayan Kitchen, this vegetarian masterpiece is a comforting, cheesy curry that perfectly balances warmth, spice, and simplicity. Made with fresh chilies, creamy cheese, and a flavorful vegetable stock, it’s a dish that delights both spice lovers and those seeking soulful, home-style food.

Saag Meat Food at Yeti – Spicy Himalayan Mutton Curry with Spinach

When it comes to comfort dishes that combine earthy greens with rich, flavorful meat, nothing compares to Saag Meat Food. This traditional delicacy, deeply rooted in Himalayan culinary heritage, is a dish where robust mutton meets the goodness of spinach, slow-cooked with onions, tomatoes, garlic, ginger, and a medley of spices. At Yeti – The Himalayan Kitchen, this dish is more than just a curry it’s a celebration of flavors, tradition, and culture.

Best After Party Food in Pune Part 2: End the Night Deliciously at Yeti Kalyani Nagar

When the music fades and the city slows down, there’s one thing every partygoer craves comforting food to end the night. If you’re looking for the best after-party food in Pune, your search ends at Yeti – The Himalayan Kitchen. Nestled near Kalyani Nagar and Koregaon Park’s buzzing nightlife, this restaurant specializes in Himalayan food that’s soulful, hearty, and perfect for late-night cravings. From steaming momo to spicy chilli chicken, Yeti is where your night finds its flavorful finale.

Pork Stew with Seasonal Vegetables : A Himalayan Delight at Yeti

When it comes to hearty, soul-warming dishes, nothing beats a well-cooked pork stew. This dish, rich in flavors and textures, is a staple in Himalayan culinary traditions, celebrated for its comforting taste and aromatic spices. At Yeti – The Himalayan Kitchen, the classic pork stew with seasonal vegetables is prepared with care, combining tender pork with a medley of fresh vegetables and traditional Himalayan spices. Every spoonful is a journey into the mountains, offering warmth, richness, and unforgettable flavor.

Best After Party Food in Pune Part 1: End the Night Deliciously at Yeti Kalyani Nagar

Kalyani Nagar is one of Pune’s most vibrant nightlife hubs — alive with music, laughter, and endless energy. From rooftop bars to lively pubs, the area is packed with spots that make the night unforgettable. But after all that fun, there’s one thing every partygoer needs — great food.

Yeti’s Signature Cocktails: A Journey Through Himalayan Mixology

When it comes to experiencing cocktails, Yeti – The Himalayan Kitchen isn’t just a restaurant; it’s a cultural escape. Known for its authentic Himalayan drink traditions, Yeti also curates an extraordinary lineup of craft cocktails that blend innovation, tradition, and the spirit of the mountains. From the tropical sweetness of the Hainan Hurricane to the smoky warmth of the Penicillin, every cocktail at Yeti is a story in a glass—crafted with artisanal syrups, premium spirits, and Himalayan inspiration.

Flavorsome Side Dishes : Rice, Noodles & Breads at Yeti – The Himalayan Kitchen

No main course whether vegetarian or non-veg feels complete without the perfect side dishes to balance and elevate the flavors. At Yeti – The Himalayan Kitchen, traditional Himalayan food is made wholesome with soulful sides like fragrant steamed rice dishes, wok-tossed Chow Chow noodles, and soft, buttery breads. Signatures such as the fiery Chilli Garlic Fried Rice or the indulgent Yeti-Special Fried Rice are must-try companions that make every dining experience at this restaurant truly memorable.

Refreshing Mocktails to Brighten Every Occasion at Yeti – The Himalayan Kitchen

There’s something magical about a mocktails drink that brings freshness, color, and creativity into every sip. At Yeti – The Himalayan Kitchen, these handcrafted beverages are not just refreshments but an experience in themselves, designed to complement the charm of authentic Himalayan drinks. From chilled Choice of Ice Tea in flavors like Mandarin, Lemon, Apple, […]

Exploring Non-Veg Main Course Delights at Yeti – The Himalayan Kitchen

When it comes to Non-Veg Main Course, Yeti – The Himalayan Kitchen stands out as a haven for food lovers who crave heritage-inspired Himalayan food. Known for its hearty, flavor-packed preparations, Yeti serves some of the most celebrated non-vegetarian dishes—each one crafted with traditional spices and cooking methods that bring the rich culture of the […]

Veg Main Course at Yeti – Himalayan Flavours to Relish

At Yeti – The Himalayan Kitchen, vegetarian dishes aren’t just side options — they’re full of soul, colour, and bold Himalayan influences. From warm lentil stews to spiced cottage cheese curries, the veg main course here is thoughtfully prepared to reflect the richness of mountain kitchens and everyday comfort meals. Let’s explore some hearty, flavour-forward […]

Spice & Smoke: Must-Try Non-Veg Nepali Appetizers That Bring Himalayan Flavours to Life

When it comes to unforgettable Himalayan cuisine, Non-Veg Nepali Appetizers steal the spotlight with their bold spices, rustic textures, and deep-rooted cultural charm. Whether you’re

Raise a Toast with the Sparkling Selection : Best Bar Menu

Looking for the best bar menu to elevate your evenings? The Sparkling Selection offers a curated set of sparkling cocktails designed to add charm and cheer to any occasion. From fruity classics like the Bellini and Mimosa to creative blends like the Strawberry Aperol Spritz and the Cup of Friendship, each drink is crafted to impress and delight.

Savour the Flavours: Irresistible Veg Tibetan Appetizers for Every Food Lover

When it comes to Himalayan cuisine, Tibet offers a distinct vegetarian culinary experience packed with flavor, spice, and heart. Veg Tibetan Appetizers bring

Himalayan Heat: Exploring the Bold World of Non-Veg Tibetan Appetizers

When it comes to soul-warming cuisine from the mountains, Non-Veg Tibetan Appetizers stand out with their bold spices, hearty meats, and comforting textures. Tibetan cuisine especially its meat-based starters—is rooted in tradition and shaped by the cold Himalayan climate. From deep-fried buff to spicy

Comfort in a Bowl: Exploring Bhutan’s Beloved Datchi Varieties

Tucked in the heart of the Eastern Himalayas, Bhutan is a land of serene monasteries, untouched nature, and soul-comforting food. One dish that stands

Taste the Himalayas: 10 Soulful Veg Nepali Appetizers at Yeti

At Yeti – The Himalayan Kitchen, we bring you a delicious lineup of Veg Nepali Appetizers that celebrate the earthy, bold flavors of the hills. From the street stalls of Kathmandu to the cozy

Raise Your Glass to the Peaks: Yeti’s Signature Cocktails

When the mountains meet mixology, the result is nothing short of magic. At Yeti, the Himalayan kitchen isn’t just about rich food traditions—it’s also home to a curated lineup

Yeti GK2 Is Back – Dive Into Soulful Himalayan Flavours

If you’ve ever dreamed of sipping hot Thukpa while cold mountain winds rustle prayer flags outside… GK2 just got you halfway there—again. Yeti GK2, the much-loved Himalayan

Explore the Soul of Himalayan Cuisine—One Platter at a Time at Yeti

When it comes to celebrating Himalayan cuisine, few places offer the kind of depth, and variety that Yeti does. Our signature platters are more than just

How Yeti, The Himalayan Kitchen is Adding Himalayan Flavours to DLF Saket

Tucked into the heart of South Delhi’s vibrant DLF Avenue Saket, Yeti, The Himalayan Kitchen opened its doors in September 2024, bringing authentic Himalayan flavors to food lovers in the capital. This popular dining spot seamlessly blends the cultural richness of Nepal, Bhutan, and Tibet, creating a soulful Himalayan kitchen experience—right here in Saket. A […]

Discover the Bold Flavours of Nepali Food

Nepali food is a treasure trove of bold flavors, rich spices, and diverse textures that create an unforgettable dining experience. From crispy fried buff jerky to slow-cooked pork ribs, each dish tells a story of tradition, technique, and taste. Let’s explore some of the most delectable Nepali food delicacies that are sure to tantalize your taste buds.

Experience the The Northeastern Spice Trail Food Festival

Enjoy Northeastern food at Yeti’s Northeast Food Festival. Savor smoky meats, fiery chutneys, and traditional flavors from the region. Don’t miss out!

A Culinary Journey Through the Varieties of Thukpa

Thukpa, a comforting and flavorful noodle soup, originates from the Himalayan regions and has won hearts across the world. A harmonious blend of broth, vegetables, spices, and noodles,

Soup Chronicles: Exploring Delectable Soups for Every Palate

Soup, with its heartwarming flavors and nourishing ingredients, is a culinary delight enjoyed worldwide. From creamy blends to fragrant broths, soups are versatile creations that can cater

Explore the Delicious World of Momo : A Treat for Every Taste

Momos—the word alone can make your mouth water. These delightful dumplings, originating from Yeti the Himalayan Kitchen region, have become a beloved snack across the globe. Their

A Himalayan Culinary Journey : Yeti –  The Himalayan Kitchen at Crosspoint Mall, Gurugram

Nestled within the vibrant Crosspoint Mall in Gurugram, Yeti – The Himalayan Kitchen invites you on a culinary voyage through the majestic Himalayas. This unique restaurant concept takes you on a gastronomic adventure, showcasing the diverse and flavorful cuisine of Nepal, Bhutan, and Tibet. A Symphony of Flavors The menu at Yeti – The Himalayan […]

Explore Himalayan Flavours at Yeti Baner, Pune

Tucked away in the heart of Baner, Pune, lies a gastronomic gem waiting to transport your taste buds to the majestic Himalayas. Welcome to Yeti, a unique restaurant concept that embarks on

Savoring the Flavours of Nepal: The Veg Thakali Thali

Nepalese cuisine, with its unique blend of spices, herbs, and cultural influences, has long been a favorite among food enthusiasts. And what better way to experience the authentic flavors of

Discover Himalayan Flavours at Yeti – Cyber Hub’s Hidden Culinary Gem

In the heart of Gurugram’s bustling Cyber Hub, a culinary treasure awaits those seeking a unique escape to the Himalayas. Known as Yeti – The Himalayan Kitchen, Cyber Hub, or simply Yeti Cyber Hub, this hidden gem is nestled among towering skyscrapers and offers a flavorful journey through Nepalese, Tibetan, and Bhutanese cuisine. A Flavorful […]

Explore Himalayan Cuisine and Craft Cocktails at Yeti, Connaught Place

Located in the heart of Delhi at Connaught Place, Yeti – The Himalayan Kitchen opened its doors on 1st July 2019, bringing the rich, authentic flavors of Nepal, Bhutan, and Tibet to one of

Savor Himalayan flavours and ambiance at Yeti, Kalyani Nagar

Tucked away in the lively neighborhood of Kalyani Nagar, Pune, Yeti, The Himalayan Kitchen, invites you on a captivating journey into the heart of the Himalayas. As you enter, the charm of

A Culinary Odyssey: Discovering the Himalayas at Yeti

Immerse yourself in the enchanting world of Yeti, a culinary haven that transports you to the breathtaking Himalayas, where traditions whisper through the air and flavors burst with the vibrancy of snow-capped peaks.