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A one-stop spot for a plethora of home-style Himalayan preparations from Tibet, Nepal, Bhutan and North-East India.

Yeti, The Himalayan Kitchen presents a flavorful mix of Nepali food, Bhutanese cuisine, Tibetan food, and Northeastern food, thoughtfully adapted for a wider palate. From comforting bowls of Thukpa to the bold flavors of Choila, Gyuma, Datchi, Momo, and the popular Thakali Thali, Yeti offers a delicious introduction to these diverse regional dishes.

Yeti

Crosspoint Mall Interior_Yeti - the Himalayan Kitchen

——— UNIQUE EXPERIENCE

OUR OFFERINGS

Treat yourself to a luxurious experience with exotic regional offerings from the Himalayas. The interior design of the restaurant is based on Himalayan culture and tradition. We offer a relaxing ambiance with dishes based on original recipes prepared with spices from the Himalayan regions.

Yeti tick Fine Dining

Yeti tick Takeaway

Yeti tick Food Delivery

Yeti tick Reservations

Yeti tick Fine Dining

Yeti tick Takeaway

Yeti tick Food Delivery

Yeti tick Reservations

——— EXOTIC RANGE OF DELICACIES

CHEF SPECIAL

Yeti tick Thakali Thali

Yeti tick Tibetan Platter

Yeti tick Nepali Platter

Yeti tick Datchi

Yeti tick Steamed Fish

Yeti tick Thukpa & Thenthuk

Yeti tick Momo / Jhol Momo

Yeti tick Sukuti

Yeti tick Thakali Thali

Yeti tick Tibetan Platter

Yeti tick Nepali Platter

Yeti tick Datchi

Yeti tick Steamed Fish

Yeti tick Thukpa & Thenthuk

Yeti tick Momo / Jhol Momo

Yeti tick Sukuti

Ema datchi,Momo,Platter food_Yeti - the Himalayan Kitchen

——— WHERE WE ARE

OUR LOCATIONS

We are closer than you think. We are progressively becoming known throughout the Indian subcontinent.

FAQS

1. What makes Yeti - The Himalayan Kitchen unique?

Yeti – The Himalayan Kitchen is unique for its authentic representation of the “Himalayan Belt.” Unlike general Asian restaurants, Yeti focuses exclusively on the traditional culinary heritage of Nepal, Tibet, Bhutan, and North-East India, served in a rustic, culturally immersive setting featuring prayer wheels and brick-and-wood interiors.

2. What are the signature dishes at Yeti?

Yeti is famous for its Jhol Momo (dumplings in a spicy sesame broth), Ema Datschi (the national dish of Bhutan made of chili and cheese), Mutton Sekuwa, and their traditional Nepalese Thalis. Their Wai Wai Sandheko is also a cult favorite appetizer.

3. Does Yeti serve authentic Nepalese food?

Yes, Yeti is widely considered one of the most authentic Nepalese dining experiences in India. Their menu features staples like Thakali Thalis, Gundruk Sadeko (fermented leafy greens), and various traditional Newari-style meat preparations.

4. Are there vegetarian options available at Yeti?

Absolutely. Yeti offers a wide variety of vegetarian dishes, including Veg Jhol Momo, Crispy Spinach, Aloo Sadeko, and the Bhutanese Kewa Datschi (potato and cheese). Their vegetarian Thalis provide a complete, balanced Himalayan meal.

5. Where can I find Yeti - The Himalayan Kitchen outlets?

Yeti has multiple locations across India’s major hubs, including Delhi (Saket, CP, GK2), Gurgaon (Cyber-hub, Cross Point Mall), Mumbai (Khar), Pune ( Baner , LCR, Kalyani), Mussoorie

6. Can I order food online from Yeti?

Yes, you can order directly through the Yeti website or via major food delivery platforms like Zomato and Swiggy. They offer specialized packaging to ensure momos and broths stay fresh during transit.

7. Does Yeti - The Himalayan Kitchen serve alcohol?

Most Yeti outlets feature a well-curated bar menu offering beers, wines, and spirits. Their signature cocktails are often infused with Himalayan ingredients to complement the spicy and robust flavors of the food.

8. Does Yeti offer traditional Himalayan breads?

Yes, Yeti serves Tingmo, which is a soft, fluffy Tibetan steamed bread. It is the perfect accompaniment to soak up the gravies of dishes like Shapta (stir-fried meat) or Ema Datschi.

9. How spicy is the food at Yeti?

Himalayan cuisine is naturally bold and spicy. While dishes like Ema Datschi are quite hot, the menu offers a range of flavors. You can request the staff to adjust the spice levels for many of the stir-fried dishes and soups.

10. Can I book a table at Yeti in advance?

Table reservations are highly recommended, especially on weekends. Reservations can be made via the Yeti website, or through booking partners like EazyDiner.