If you have a sweet tooth and are constantly on the hunt for the next big thing, it is time to look beyond the usual cheesecakes and brownies. Hidden in the bustling lanes of Khar West, Yeti – The Himalayan Kitchen is serving up a treat that is about to become your new obsession. While this restaurant is famous for its spicy momo and thukpa, the real insider secret lies at the very end of the menu. If you are searching for a truly unique dessert in Mumbai, the Nutella-Stuffed Yomari at Yeti is the warm, gooey indulgence you never knew you needed.
What Exactly is a Yomari?
Before we dive into the chocolatey goodness, let’s talk about the roots of this dish. Yomari is a traditional delicacy from the Newar community in Nepal. Historically, it is a steamed dumpling made from rice flour dough and filled with Chaku (a sweet molasses mixture) and sesame seeds. It is so culturally significant that it even has its own festival, Yomari Punhi, which marks the end of the rice harvest. The dumpling is shaped like a fig or a fish, symbolizing prosperity.
The Modern Twist: Nutella Magic
Yeti has taken this centuries-old recipe and given it a modern, decadent upgrade that appeals to the urban palate. Instead of the traditional molasses, their version is stuffed generously with Nutella. Imagine biting into a soft, steamed rice flour shell that offers a slight chew, only to be greeted by a river of warm, melted hazelnut chocolate. The contrast between the subtle, earthy taste of the rice dough and the rich sweetness of the Nutella is nothing short of magical.
The Perfect Pairing
What elevates this dessert from great to unforgettable is how it is served. The warm Yomari is typically paired with a scoop of cold vanilla ice cream. This hot-and-cold combination creates a sensory explosion in your mouth. The creamy ice cream melts slightly against the hot dumpling, creating a sauce that you will want to lick off the plate. It is comfort food at its finest—simple, heartwarming, and incredibly satisfying.
A Vibe to Match the Sweetness
Enjoying this treat is an experience in itself because of Yeti’s ambiance. Located in Rohan Plaza, Khar West (right near Raasta), the restaurant feels like a cozy mountain cabin. With wooden interiors, dim lighting, and Tibetan prayer flags fluttering above, it offers a peaceful escape from the city’s chaos. It is the perfect spot to slow down and savor every bite of your sweet treat.
Why You Need to Try It Now
In a city like Mumbai, where dining options are endless, finding something that feels genuinely new can be a challenge. The Nutella Yomari breaks the mold of standard desserts. It is not just sugar on a plate; it is a texture bomb that offers a glimpse into Himalayan culture while satisfying your chocolate cravings. It is heavy enough to be a comforting end to a meal but delicious enough that you might just order a second round.
Final Thoughts
So, the next time you are in Khar and the craving for something sweet strikes, skip the gelato and head straight to Yeti. Whether you have just polished off a spicy Thakali Thali or are just dropping in for a quick bite, this dish is non-negotiable. Trust us, one bite of the Nutella-Stuffed Yomari, and you will be telling everyone you know about the best new Dessert in Mumbai.
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*This blog is written by Team Yeti – The Himalayan Kitchen
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